Blog Author - Kyle Mullin

Drip Coffee Highballs and Plum Sauce Skewers Make Maizidian's Toratori-Ya a Must Try
Founded by Daisuke Onishi of VinVino and ...
R1 Good Bait's Travis Yuan Shakes Up Thai Inspired Cocktails at Bonus Track
After becoming known for its strong French, Italian, and Japanese restaurants, Caochang Plaza is now playing host to yet another locale: Thailand.
Tread the Line "Between Pleasant and Uncomfortable" With Acclaimed Ambient Producer Suzanne Kraft
Amsterdam transplant Suzanne Kraft talks pushing ambient music in bold new directions ahead of his Beijing set.
DP Booze News: Ping Dynasty Cider Cocktails at the Intercontinental, New Jing A and Slow Boat Brews
Feeling thirsty? Wet your whistle with Booze News, our wrap-up of the week's best bar deals, parties, drink concoctions, industry...
Spacious Terrace and Tasty Southern Chinese Fare Define Taikoo Li's Tang by Meeting Someone
Tang by Meeting Someone is a strong new opening for fans of southern Chinese cuisine, spirits and wine, and desserts, not to mention breezy terraces.
DP OlymPicks: IOC Pleased with Beijing’s Olympic Progress and Clean Energy Initiaves
In OlymPicks, we highlight news, gossip, and developments regarding the...
US Seafood Chain Giant Red Lobster is Already Clawing its Way Into Beijingers’ Hearts
There are casual American fast-food dining chains, and then there’s Red Lobster.
New Maybe Mars Band Run Run Run Sank to Literal Dark Depths for its Eerie Debut
The founder of psychedelic outfit Run Run Run tells us about the literal depths he sunk into to inspire the band's debut.
Valenti's Italian Jianwai Soho
Tucked in a nondescript building in Jianwai Soho, this humble Italian restaurant serves pastas, steaks, lamb shanks and more in an unfussy fashion...