Blog Tag - Beer

A Drink With Gordon McMeekin, Brewer at Wangjing’s Hisewel Brew-pub
A Drink With is a regular column in which we ask amazing Beijing personalities to tell us about their drinking habits and liquid preferences. This...
Rock-Hard Buns: Delicious Bao and Beer at Modern Brasserie De Refter
In the lead-up to this weekend's 2018 Beijing Burger Festival at Galaxy Soho, our Rock-Hard Buns series will whet your appetite by taking a look at...
What’s Up in Beer: Burger Festival, Father’s Day Deal, and New Brews
If there was ever a time to shout "TGIF!" this would be it. Not only have we weathered a wet and wild week – with brutal downpours and hair-raising...
Promising Modern Belgian Brasserie De Refter Reopened at Courtyard 4 with Bao and Beer
Despite Courtyard 4 being one of our go-to Sanlitun destinations for drinking and dining, De Refter has rarely been our first port of call. Having...
Beijing Pub Crawl Puts the Fun Back Into Fridays, or in the Case of This Weekend, Saturdays
The pub crawl is an ancient and noble tradition, but one often associated with competitive drinking and messy outcomes. The Beijing Pub Crawl, says...
DP Bob's Wine Reopened on Xingdong Lu
Remember when all those small businesses were demolished on Xingfucun, such as RollBox, Anchor, Ling Er Jiu, along with the impeccably stocked Bob’s...
Feel the Burn: Dao Taphouse Love Nothing More Than Spicy Pork Belly and Beers (and You Might Too)
In the lead up to our inaugural Hot & Spicy Festival on Apr 14-15 at Galaxy Soho, we'll Feel the Burn with a few of the vendors to see what fiery...
What’s Up in Beer: St. Patrick’s Day Celebration and New Brews
The seasons are changing and our seasonal affective disorder is lifting, meaning that with the help of epic eye-rolls, a little more sunshine, and...
Going Green: 7 Hatchet St. Paddy’s Day Parties This Saturday
So you’re planning on wearing green and drinking yourself silly this Saturday (Mar 17), but have yet to answer one question: where? Don’t worry, you...
A Drink With Great Leap’s Carl Setzer Ahead of Beijing Invitational Craft Beer Festival, Mar 23-25
If you're an old Beijing hand, a craft beer lover, or just a loyal reader of the Beijinger, you're more than likely to be familiar with Carl Setzer....
What’s Up in Beer: Valentine’s Deal, CNY Dinner, New Brew, and Some Words
We'll start off this week's What's Up in Beer with a look at the state of the China's corporate beer market. Following Boxing Cat Pop Up Store’s...
 Sausages, Sandwiches, and Suds: Republic Brings Beer and Grub to Gongti
Building 6 on Gongti Donglu isn’t just for the club crowd anymore. Though the complex is probably best known among laowai and the upwardly mobile...
Craft Beer: Is Canned Beer All its Cracked Up to Be?
As the craft beer movement in China goes from strength to strength, both overseas imports and locally-brewed beers are beginning to line up on our...
DP Queenie's Sandwiches Crowns Chaoyangmen With Huge New Branch
Yonghegong regulars are sure to be familiar with Queenie's Sandwiches & Bar, a pub grub hotpot that has outlasted many of its bricked-up...
Celebrate the Royal Way With König Ludwig Weissbier
This is the time of year when Germans start preparing for their winter celebration and festivals.   Strolling through cozy Christmas markets, walking...