Blog Tag - Interviews

Beijing Artist Celebrates Women's Day With Workshop Focusing on Fashion and Florals
Contrary to what Miranda Priestly suggests in the film The Devil Wears Prada, florals are a perennial fashion spring staple, at least for the average...
Dominic De Couto on The Business Of Creating Fun Adventures In Beijing
Starting his career at Nike EHQ, Dominic De Couto had a sudden change in direction after a short phone call from his best mate at Uni. After a year...
Artist PazViola: "When I Move to a New Place, It Certainly Affects My Art."
PazViola is an Uruguayan artist who has been living and working in Beijing for just two years, but his name is spreading like wildfire in the local...
Front Cover x Ladies Who Tech: Nina Rong, Proud to be a geek girl
This article was originally published on Ladies Who Tech (WeChat ID: LadiesWhoTech), which aims to tell the stories of Beijing's burgeoning tech...
Tread the Line "Between Pleasant and Uncomfortable" With Acclaimed Ambient Producer Suzanne Kraft
What could be a more provocative backdrop than Amsterdam’s Red Light District? For LA producer Suzanne Kraft (born Diego Herrera), venturing to that...
Kenyan DJ Slikback Talks Bucking Against the Haters Ahead of Apr 29 Dada Set
What's a DJ's worst nightmare? If you're Slikback it's a club goer approaching you in the middle of one of your footwork and grime-laced instrumental...
R More Than “Just a Bunch of Goths”; Q&A with Cold Cave Ahead of their May 21 Wetware Gig
Clad entirely in black leather and denim, coated in tattoos, and maintaining intense eye contact throughout our interview, Wesley Eisold and Max G....
Interview: Marcus Medina, Head Chef at Q Mex
Q Mex’s new Executive Chef Marcus Medina talks to us about Cal-Mex food, sourcing ingredients and what’s coming up at Q Mex. Tell us a little bit...
Welcome To The Jungle Baby: Interview With Bruno Mars
Bruno Mars is scheduled to perform in Beijing on April 5 at the Mastercard Center. Here, Mars reveals his songwriting process and other intimate...
Last Orders: Josh Durham, Owner and Operator of Paper Pounder Press
Each month, we ask noteworthy Beijingers – leaving or not – to imagine their final meal before departing from the city for good. Josh Durham’s time...
A Drink With: Zach Lewison, Co-owner of The Irish Volunteer
Beijing has a terrifying number of Halloween parties, so it may be difficult to choose where you'll end up this weekend. But we know where Zach...