4corners 四角餐厅

Average:
3.5

Average: 3.5 (8 votes)

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4corners is the first solo project from Vietnamese-Canadian chef Jun Trinh, formerly of Luga's Pho Pho. The hot-and-sour fish head soup with lime leaves, pineapple and chilli stands out for its rich flavor. Of the tapas-oriented dishes, try the Vietnamese rolls filled with toasted rice, pork skin and leafy herbs. On weekends, a brunch menu features Canadian-style breakfasts and Asian options, plus a range of "morning-after" cocktails.

Location 

Houhai / Yandai Xiejie / Di'anmen
后海烟袋斜街地安门
27 Dashibei Hutong (near west end of Yandai Xiejie)
Xicheng District
西城区
大石碑胡同27号 (烟袋斜街西口附近)
80-120 per person
Tue-Thu, 4pm-1am; Fri-Sun, midday-3am
6401 7797
No
Smoking
Cash only
No
No

Contact

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