Silk Road Restaurant 丝路轩风味餐厅

Silk Road Restaurant is run by Hui minority management and features homestyle delicacies from Northwest China, including Gansu's famous handmade Lanzhou beef noodles, Xinjiang's dapanji, dry hot pot, a variety of vegetable dishes, and plenty of barbecue and chuan'r (all food is Halal). The restaurant has a big picture menu to guide your choices, making selections easier for the Chinese-challenged among us – or you may just bump into the owner's wife who stands out as the only Scottish member of staff.