This inexpensive restaurant specializes in qiguo ji, a delectable chicken dish served in a special double-decker steamer, Dai barbecued fish (Daishi kaoyu) and Pineapple Rice (bolo fan). But the real test of any Yunnan restaurant is how well they make their "crossing-Bridge Noodles" (guoqiao mixian) - and to this extent, they take the cake.