Bake like a Chef and impress your guests this holiday season by making your own sweets and treats inspired and taught by none other than our renowned Pastry Executive Chef himself, Chef Joachim!

Four different classes are available during this holiday season.
Venue: Kranzler's Restaurant
RMB 998 per person for all 4 classes- RMB 298 per person for 1 class

Chef Joachim Advents Cooking Class I -26.11.2016, 3 p.m. - 5:30 p.m.
Learn how to make your own edible Christmas ornament by making marzipan decorations and by decorating Christmas cookies that can be used for the Christmas tree.

Chef Joachim Advents Cooking Class II- 03.12.2016, 3 p.m. - 5:30 p.m.
Learn how to make St. Nikolas Grittibänze and Adventkranz! Very famous traditional Christmas breads sold on December 6th in Germany.

Chef Joachim Advents Cooking Class III-10.12.2016, 3 p.m. - 5:30 p.m.
Bake some traditional Swiss Christmas cookies like Mailanderli, Brunsli, Cinnamon stars and Basler Läckerli!

Chef Joachim Advents Cooking Class IV-17.12.2016, 3 p.m. - 5:30 p.m.
Learn how to make easy Christmas desserts like Cinnamon parfait with Brandy sauce, Chocolate mousse with Raspberry sauce and Christmas English Trifle with Grand Marnier.