Ingredients:
* 2 lbs boneless chicken breasts, cut into bite-size pieces
* 1 -2 tablespoon olive oil
* 1 garlic clove, crushed
* 1/4 teaspoon ginger
* 3/4 teaspoon crushed red pepper flakes
* 1/4 cup apple juice
* 1/3 cup light brown sugar
* 2 tablespoons ketchup
* 1 tablespoon cider vinegar
* 1/2 cup water
* 1/3 cup soy sauce
Directions:
1. 1 Heat oil in a large skillet.
2. 2 Add chicken pieces and cook until lightly browned.
3. 3 Remove chicken.
4. 4 Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
5. 5 Add chicken and bring to a hard boil.
6. 6 Reduce heat and simmer for 20 minutes.
7. 7 Serve over hot rice and ENJOY.