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  • Fri Mar 19 2010
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Serious comfort food

Review of American Steak and Eggs
5

I should preface this by saying I have simple tastes when it comes to food. I know what I like and I like what what I know. I am not a longterm Beijing resident, neither am I someone who typically has a problem with the local food.

Caveats out of the way, My experience with this spot has been fantastic and impoved with delivery to my room tonight. I ordered the Chicken Cordon Bleu both times, the first time after telephoning close to midnight to see if they were still open (I was informed they would wait for me to show up, when I did the full menu including pizza, if that means anything, was available) resulted in a good old fashioned feed. I ordered mashed potatoes and home fries, and a beer while I waited, which wasn't long. For home delivery I got double homefries. Mmmm.

Tonight, I went for round two. No regrets whatsoever. The food was delivered hot with condiments and the appropriate weapons for hotel room consumption.

I have no idea what the name of the lady who takes the calls and orders is, but she is a diamond. Made me feel very welcome in person and when taking the delivery call.

In sum, if you are looking for a good western style feed in Beijing without frills, hoe into it. Please read the caveats. I am neither a gourmand nor a native, and I had the same thing twice. I was craving a decent portion of what I would call soul food, with good service. It ticked all my boxes, the spot was hit!

If we're talking Metal Hammer, five fists!

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