Besides the comfortable and spacious décor of two levels, they also have some great tasting food. My friends that know south East Asian cuisine swear that it has the most authentic and best tasting Vietnamese restaurant in Beijing. Service maybe a little slow sometimes, but hey, that’s Vietnam right? Influenced by the French haha.

The fish cakes were great—unlike the round and round oily ones that usually end up upsetting my stomach at other places and keep me wary, these were the texture and look of “burger": big, thick, and tasty. The side of red-hot chili dipping sauce made it simply delicious.

Definitely try the Spicy Beef hot pot. Be sure to squeeze the lime and put it into the soup—scrumptious hot and sour soup that leave you with a good appetite for more food.

Plus, they have their Vietnamese coffee and dirty martini down; the coffee had the correct condensed milk and tasted right. the martini was well balanced and had quite a lot of alcohol.