Danger Doyles WAS one of my favorite bars in town. Great beer selection, great bar tenders and waitresses. Fantastic specials. An awesome roof for the summer.

Sigh...it's all gone.

What can be done? Prices are doubled, food is now crap, service is crap (the original DD's had the cutest waitresses in Beijing), specials are gone. Atmosphere is dead.

Does management really expect the regulars to return when you pull something like this?

Antimutd, as you are possibly one of the new owners or managers - are you trying to throw away all the hard work which was put into this place? Or do you just not know how to manage a pub. If its the former - more power to you. Customers will go elsewhere just as you plan. If its the latter - spend a little of the cash you are so busy bilking out of the paltry few customers that wander into your now empty bar (probably thinking it's still as fun as it once was) and hire someone who knows what they're doing.