Its upstairs but don’t let that phase you – They restaurant has big open windows and a verandah on one side. It’s light, fresh and very well decorated.

The food is classic Australian (as is the Chef) and comes out just perfectly cooked by a great team. The staff are young and fun and they try hard to make you feel comfortable and relaxed. That’s exactly what this place is- If you want a relaxing Sunday Lunch, sunshine streaming into the room, cold wine and not having to fight with the staff for your favorite meal then this is a good choice.