Was at the Sanlitun branch for a pre-Potter buffet and we were underwhelmed by the limited selections of 5 hot dishes. None of the dishes were spicy - well maybe just a tiny tingle with the aloo mutter. The chicken tikka tasted microwaved and lacked any spices. At least the naan was fresh and went well with the rich korma.

At 42rmb/pax and having adapted to insipid Beijing taste buds, come here to fill up at a good price. Meanwhile, our search for authentic Indian continues.