Visited Sunday 13 Feb 2011 with some friends. This was my first visit so I had high hopes after reading the mostly rave reviews of this five star joint. Finding it is not hard, but not easy either. That said it has nice clear temporary signs pointing to the side door, and once inside the efficient staff took over.

I won't beat around the bush in summing this place up, great service, great food, great ambiance, great facillities, great great great... and yes if you eat a lot and drink a lot you will get a great big bill as well. But the realitively high price, in Beijing terms, is justified. I had lamb, friends had shrimps and lamb. All dishes were perfect, breads freshly baked, and petit fours (complimentary at the end) were also hand made and delicious. A large wine list, nicely made cocktails, warm gas fires and a fab night time view.

It's easy to see why most people love this place, on my list for "M"ust go again soon.