Took my bf here for his birthday and we were very pleased. The restaurant is beautiful, the staff was knowledgeable and helpful in Chinese and English, and the food was delicious! We had a cheese board, the duck ravioli, a wonderful sea bass dish and lots of great wine. Everything impressed. Don't forget to get dessert--we had some type of passion fruit pudding that would win over even a diehard chocolate fan.
The place isn't cheap, but it's so so worth it. Can't wait to go back and check out the patio!