LMPlus serves up a luxurious Christmas Eve menu on Monday, December 24th. A glass of sparkling Italian wine greets you on arrival, followed by a shrimp tart with avocado and alba black truffle, imported French oysters, grilled Japanese scallops, egg ravioli, cod tortello, Lobster Catalana, Wagyu beef medallion and Italian Christmas cake.

For more information or for reservations to this 8-course feast, call 65336366.