China is a feast for the senses, especially when it comes to taste. Our 3-day culinary program designed for teens , walks participants step-by-step from the basics of flavor and spices to cooking full-fledged dishes and coming up with our own menus.

In our cozy courtyard kitchen, budding chefs will learn how to safely handle a Chinese cleaver as they practice time-honored cooking techniques. Participants will be side by side working together and having fun in the kitchen using their creative skills to put together unique flavors of their own design, and will also have the opportunity to ask questions and seek guidance from our in-house chefs who have years of industry experience.

Our fun, relaxed cooking camp will culminate in a “cook-off” challenge with participants planning their own dish, purchasing ingredients, and cooking up a storm!