Multiple dates 13:00 pm - 14:00 pm
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In this series of 10 iconic dishes around the world, including Nasi Goreng, Saurkraut and Frankfurter Sausages, Couscous, and Chicken Cordon Bleu.
Sign-ups close 2 days before the event, to ensure the ingredients arrive in time for class, so don't hesitate to sign up early!
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