Nov 2 9:00 am - 12:00 pm
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XiShan- Third-floor terrace, Building A, Innovation Park, No. 56, Xiejie Street, Dongzhimenwai
RMB 200/person
Join the Vegans of Beijing for a family-friendly baking class on November 2nd. This hands-on session will teach you and your little one how to make delicious vegan pies, including savory Kale, Pea, and Ricotta Pie, and sweet Chestnut, Pumpkin & Pecan Pie. It's a great opportunity for bonding and learning new culinary skills. The class is priced at RMB 200 per person. Scan the QR code to sign up!
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