The food won't knock your socks off.. but it's passable.

EF makes for a solid choice mostly thanks to its inviting and vibrant ambiance.

Some menu items are very good while some would do well to be completely eradicated from the menu and never heard from again. For example:

Very Good: Lemon Chicken (dinner menu)
Absolutely Terrible: Vietnamese Spring Rolls (appetizer)

Other items are good sometimes and terrible other times, e.g. beef stir-fry with spicy chili sauce (Asian sets menu). The inconsistency leads one to think there may be sourcing issues.

The highlight is the weekend breakfast/brunch menu and the excellent selection of juices and smoothies. Fantastic outdoor deck, too.