No Nandos, that's for sure

At first this place just looks like a copy of Nandos a successful British chain who prides themselves on their chicken and Peri-peri sauce.

as far as the decoration goes the place is very clean and well designed- the problem is the food and attention to detail.

The signature 'peri-peri' chicken is nothing more than a frozen piece of chicken with ground pepper corns - I ordered hot and it was the least spicy chicken I have ever had. The hight water content and chewy-ness a clear sign that this had been frozen and certainly not marinated for 24 hours as stated on the menu.

This place has huge potential, but they have to sort the food out- it's currently well below par.

Also the WIFI password is so complicated even the staff can't enter it - this hardly screams of customer empathy.