Great Leap Brewing News: Beijing Invitational Craft Beer Festival (Feb 26-28) Tickets Now For Sale, New Dishes

Tickets are now for sale for the Beijing Invitational Craft Beer Festival to be held at TRB Copper between February 26-28, organized by Great Leap Brewing. The festival is different from previously organized craft beer festival templates in that it focuses on showcasing well-known international craft beer brands that had previously not been introduced to local consumers.

The event is ticketed, where guests can meet brewmasters and brand creators. You'll get a 150ml branded glass for sampling free-flow beers and taste exclusively paired canapes provded by TRB. There's also an especially designed five-course sit-down brunch pairing with more limited edition beers. Tickets are RMB 250 per person, and RMB 650 for the beer brunch. Below are the available sessions throughout the weekend. Tickets are available on 247tickets.cn

Friday, 26 February
5-7pm
7.30-9.30pm   

Saturday, 27 February
11am-1.30pm (beer brunch)
2.30-4.30pm
5-7pm
7.30-9.30pm      

Sunday, 28 February
11am-1.30pm (beer brunch)
3.30-5pm
6.30-9pm

In other news from Great Leap, there are new dishes at both #12 and #45. Although we haven't had a chance to try them just yet, there's spinach cheese dip; hot on the heels of President Xi Jinping's sampling of the dish in the UK last year, fish and chips; and for dessert, cookies and creme pie.

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Photos: courtesy of Great Leap Brewing