[UPDATE May 10, 11.30am] Unfortunately, this year's Brawl on the Wall has been canceled due to a shortage of fighters.
[UPDATE 6.30pm, May 5] This article has been amended to include a revised image by Parklu (used as the main image above).
[UPDATE, May 11, 4pm] Tan announced in Sanctuary’s WeChat group today that the bar and eatery will soon be shutting down.
Dong Hua doesn’t just instill nervous energy into his band’s music, he also embodies it.
Yahoo! May Day! Hope everyone’s enjoying themselves!
!["Chinese Are More Receptive to New Stuff. I Wish Other Places Were Too" -Q&A with British Chillwave Star Chad Valley Ahead of Apr 29 Dada Gig](https://www.thebeijinger.com/sites/default/files/styles/blog_list_image/public/thebeijinger/blog-images/345221/d700-sxsw-319-149.jpg ""Chinese Are More Receptive to New Stuff. I Wish Other Places Were Too" -Q&A with British Chillwave Star Chad Valley Ahead of Apr 29 Dada Gig")
Be it the cultural differences or the distance it takes to get here, gigging in Beijing is by no means a breeze for many Western acts.
The pub crawl is an ancient and noble tradition, but one often associated with competitive drinking and messy outcomes.
Beijing has been treating us well this week but it's also the season for farewells.
When temperatures hit 30 degrees Celsius, you know summer is around the corner.
The sun is out, the mercury is rising, and the cry has gone up: where can we have dinner outside?
Plenty of burgeoning electronic acts dream of carving out a niche in the techno scene.
What makes diners feel special? Dining at a private restaurant that has no trace on social media, not even on Dazhong Dianping?
Beijing Beats brings you the best in Beijing nightlife each weekend so that you can soothe the woes of a long and stressful week with some out
Strawberry Festival returns home to Beijing.
Back in 2014, a few years before specialty coffee began to percolate into Beijing's mainstream, Alex Liu was one of the first café owners to help
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