Blog Tag - Bob Louison

Capital Bites: It's World Food Day, Plus Fresh Pasta at LMPlus, Polar Bear in a Can and More
Today, October 16, is World Food Day, so let's take a moment to appreciate the abundance we have around us and also think about those who have much...
Living La Vida Local: Save the Cats Before It's Too Late
The urgent news this week concerns cats. Feline lovers may be dismayed to learn that a gaggle of stray cats in Ditan Park are possibly getting...
Gin Genie: Spirit It! Gets You in the Mix
Ah, gin. You’re my go-to liquor at every bar, whether you’re lurking in dirty martinis or gin and tonics. Something about your musky flavor, that...
Out Now - the Beijinger June 2011: The 2011 Reader Bar & Club Awards
You might already know all the results of our 2011 Reader Bar & Club Awards, but we've put them together to present them with a bit of extra...
Talking Pints: Fundraisers, RMB 1 Drinks and Get Your Face on a Beer Bottle
First off, not really connected with bars or nightlife, but highly deserving of a mention - Modo and Mosto's charity dinners to raise funds for...
Talking Pints: Rabbits, Lanterns and Christmas Cocktails
As mentioned several times on the blog recently - see our interview with co-owner Thomas Gaestadius here - White Rabbit is opening in Sanlitun in the...