Blog Tag - Capital M

Last Orders: Phoebe Cleland, Executive Chef of Capital M
“Last Orders” is a regular magazine column in which we ask noteworthy Beijingers to imagine their final meal before leaving the city for good. This...
Capital Bites: Ra-ra-ra-ramen, Manzo Reboot and Scalloped Days
Little Korea gets a slice of Japan with the opening of the long-awaited Ramen Street in Wangjing. We counted five ramen stalls open already, but...
2011 Reader Restaurant Awards: Romance, Impression, and Style
You’ve seen the results of our 2011 Reader Restaurant Awards – now let’s take a closer look at the winners. In each of this series of posts, we’ll...
Feast on Lit: Capital M This Week
This week sees three delectable events on the Capital M Literary Festival schedule: get lost in a mother-daughter mystery framed around historical...
At 4 o'clock this afternoon at Capital M, renowned playwright David Henry Hwang (M. Butterfly) and director Leigh Silverman will give a talk about...
Capital Mmmm ... Sandwiches Go Topless This Summer
“Openness” of any kind (emotional, spiritual, the fridge door) tends to gnaw at my inner Puritan. But especially sandwiches. To me, an open...
The Food of Love: Valentine’s Meal Deals
Here’s a round-up of restaurants going the extra mile to help you seal the deal this Valentine’s. Click the restaurant titles for maps and user...
What Are Your Fondest Food Memories Of 2009?
As another year draws to a close, we asked some of Beijing’s dining VIPs to recount their culinary highlights of 2009. Here’s what they had to say...