Blog Tag - Pop-Up
The weekend is here! Time for fun, relaxation, and recharging the ol' batteries ahead of *gulp* Monday morning's alarm clock. Luckily enough, there’s...
Normally taps and bottles are associated with craft beer bars, but 24|7 by Secoo is turning that nightlife notion on its ear. The new concept at...
A mere month after 8-Bit announced that it was game over for its Beiluogu Xiang venue, news now comes that Beijing's primo video games bar will set...
Try not to weep in your ceviche. Yes, the news is bad – Peruvian pop-up Pachakutiq has announced it will leave Sanlitun Soho by the first week of...
Boozy slushies, glowing glasses, and potent vermouths are but a few of the tantalizing aspects of this summer’s most exciting bar pop-up in Beijing....
Boundary-pushing Beixinqiao chuan'r bar White Tiger Village are relinquishing control of their kitchen to local chefs Mo Zhou and Starry Xiao for a...
We didn't really expect the Hatchery team to stay quiet for long following the closure of their physical location. The team has already launched a...
If you have been mourning the recent closure of Beijing's first culinary incubator, Hatchery, a few weeks ago, then sit up and listen. The plucky...
Plastered 8, one of Beijing's most iconic foreigner-run brands for over 10 years, has opened a pop-up store at East Hotel's Domain for the entire...
Popping up in China Central Mall's Cafe Flatwhite every evening after 5pm, Pachakutiq, founded by brother and sister duo Francisco Chia and Maria...
The guys behind culinary incubator Hatchery, and previously successful Beijing pop-ups such as Buena Onda and Soul Bowls, bring Beijing New Zealand...
It's pretty safe to say that the paper arts of the West are far inferior to that of East Asia. While as a youth I may have dabbled in things like...
The creators of popular Peruvian pop-up Buena Onda are back with a new concept: Soul Bowls, located in The Bookworm, aiming to get us all healthy...