It's happening, it's finally happening! Spring is in the air.
Every year come March, Goût de France, or Good France, swoops into B
Next month, Krav Maga Beijing is once again hosting a four-part self-de
For the second year running, the Beijinger's 2016 Re
The pages of Chinese literature are soaked with alcohol. Even Confucius wasn’t immune.
It's been 11 months since our last measles blog, so we'll take that as a small victory.
Is there anything more interesting and challenging than a blind tasting? It’s hard to say no, especially beer enthusiasts.
It is almost warm again, so this is the perfect time to throw some final house parties before we take ourselves to Beijing’s many sophisticated ve
Walking through the busy streets of downtown Beijing, it’s hard not to notice another streetside stand pop up, especially when there’s a long queu
Get out your shamrocks, your leprechauns, and every other Irish cliché and stereotype you can think of because Punchline Comedy Club is hosting a
One of Beijing's best kept secret drinking spots, Daily Routine...
Your the Beijinger correspondent was recently embedded in Shanghai – boots on the ground, people, boots on the ground – to attend action
Fancy kicking off the spring with a nice run followed by healthy nourishment?
As part of the tenth Bookworm Literary Festival, world-renowned BBC Chef Ken Hom will be hosting...
Ever had people over and felt like you wished you were more of an entertainer? Have an empty shelf in your kitchen that is serving no purpose?
The week-long Beijing International Film Festival (BJIFF) kicks off on April 16 and wraps up on April 23.
We here at the Beijinger are happy to present Live Beijing Music's weekend gig guide, writ
Home Plate BBQ has recovered from its li
Dorian Murray, the eight-year-old Rhode Island boy whose dream was to become "...




















