Blog Tag - Capital Bites

EAT: Mardi Gras and Spring Festival Dinners
In case you hadn't realised, today is Mardi Gras, also known as Shrove Tuesday or Pancake Day (among other things) depending on which country you...
EAT: Greyhound Cafe at Shinkong Place and Romantic Valentine's Cakes
Thai-fusion restaurant Greyhound Cafe has opened its second restaurant in Beijing with a new space in trendy Shin Kong Place. The new space is a...
EAT: New Dishes at Modo and a Sweet Muesli Deal
One of my favorite places to while away an afternoon working (ideally an afternoon that turns into happy hour), MODO Urban Deli, has given their menu...
EAT: Tour Spain at Niajo and Ten Years of Purple Haze
For those of us that never got round to booking that Chinese New Year vacation, Nali Patio favorite Niajo is offering us a chance to escape Beijing...
EAT: Black Truffles, Carnivore's Club and More
If you do just one foodie thing this week, make it the Carnivore's Club dinner at Feast on Saturday night. Chef Rob Cunningham has teamed up with...
January Detox: Vegan and Paleo Dishes on the Menu at MOKA Bro's
Help is at hand for those currently struggling with their January resolutions and it comes courtesy of MOKA Bro's. With its wide selection of...
EAT: A Bevy of Beijing Brunches
Two of the giants of Beijing's Brewing world, Great Leap and Slow Boat, have both revamped their brunch menus, featuring expanded menus of dishes...
EAT: New Venues for 2015 and Last Minute NYE Dining
Look out for a bevy of new venues to help you through the start of the 2015.  Although we're saddened by the loss of Tavalin Bagels, we're looking...
EAT: 京A's Ugly Sweater Xmas Party and More Christmas Madness
Christmas is very nearly upon us and the festive party whirlwind is reaching peak strength. 京A have come up with the perfect occasion to crack out...
Sweet Like Chocolate: Valrhona-themed Afternoon Tea at Sureno
Godiva may be the brand making a big noise in China at the moment, but chef's know that Valrhona is the top choice for artisan chocolate. It seems...
EAT: A Mixed Bag of Dining Deals
A bit of a mixed bag of dining news this week. Firstly, you still have until Thursday to catch the Taste of Malaysia promotion currently ongoing at...
EAT: A New Look for Comptoirs de France and a New Location for Blue Frog
French bakery chain Comptoirs de France has quietly had a bit of a brand overhaul, coming up with a classic black and white color scheme across their...
EAT: Wine Dinners, Bubbles at Transit and a Boozy Barbecue
A couple of excellent wine dinners coming up this week, one of which you'll have to act fast to get in on. Firstly, tonight Opera Bombana is hosting...
EAT: Crazy Lunch Deals
Feel like you're a fast eater? Then you're going to love the new lunch deal at Kerry's Kitchen, which invites you to beat the "lunch race" and finish...
EAT: Peruvian Food and an Ice Cream World Champion
It's been a relatively quiet week in dining, with most places already gearing up for Thanksgiving and Christmas events.  Over at Kerry's Kitchen,...