Waimai Deliveries Are Filling Beijing Landfills With Plastic – A New Rule May Change That

As its landfills pile up at an outrageous pace, Beijing appears to be doing all it can to turn over a new (biodegradable) leaf on plastics and waste. In the midst of a long-coming overhaul of the city’s garbage system that will require residents to sort their recycling, or pay a hefty fine, a new rule has now passed the municipal legislature that takes aim at plastic-reliant waimai and other e-commerce deliveries.

The rule, which will go into effect next May, stipulates that businesses who provide food delivery services must not automatically include disposable chopsticks, spoons, or forks with the delivery, and encourages them to use environmentally friendly packaging, according to People’s Daily. The rule states that repeat offenders may face a fine if they fail to comply.

All of that may sound like an environmentalist’s dream come true, but not everyone is satisfied. Damin Tang, a plastic campaigner for Greenpeace, told the Beijinger that he has mixed feelings about the move. “It certainly ticks a lot of the right boxes... but the regulation is also weak and unclear in some respects,” says Tang. "It says e-commerce companies ‘should’ use couriers with ‘environmentally-friendly’ packaging, but without mandatory requirements or definitions for packaging, this regulation has no teeth."

On the other hand, Tang says he is happy to see that reduction is being prioritized over waste sorting. Recycling can help to slow landfill growth, but many plastics don’t get recycled even when sorted correctly, and most can only be recycled once. He does note, however, that the new policy will improve waste-sorting practices, by establishing a monitoring system that should ensure garbage does not get mixed together during transportation.

If the new rule were to prove effective, it could put a huge dent in plastic waste. About 500,000 waimai orders are placed each day in Beijing, and at just one plastic container per order, switching to a more sustainable option would do away with over 180,000,000 plastic containers per year.

READ: Beijing Announces Long Overdue Trash Sorting Rules

Images: SFToday; Foodservice Consultant

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Giovanni Martini wrote:
Sikaote wrote:

Where does your waimai container end up?

That 2nd photo should be plastered on every subway car and station until 2025.

Even before the pandemic I cooked and/or prepared almost all my meals at home. Occasionally I will get McDonald's to take away, but the amount of packaging used for a single order has me rethinking this luxury. The only real benefit for me living in China is, no, not my Chinese wife, but the fact that cow meat is rare here. //ba dump tish//

Tip your waitstaff. I'll be here all week.

"The only real benefit for me living in China is, no, not my Chinese wife, but the fact that cow meat is rare here." (Unquote)

Gawd you're romantic.

"Come live with me and be my love/ And we will all the pleasures prove/ Of a Big Mac missing its beef pattie..."

---from "The Pathetic Shepherd to His Love", by Christopher Marlowe

Gawd you're romantic.

Never been told that before. Shocker, right? Crazy

Where does your waimai container end up?

That 2nd photo should be plastered on every subway car and station until 2025.

Even before the pandemic I cooked and/or prepared almost all my meals at home. Occasionally I will get McDonald's to take away, but the amount of packaging used for a single order has me rethinking this luxury. The only real benefit for me living in China is, no, not my Chinese wife, but the fact that cow meat is rare here. //ba dump tish//

Tip your waitstaff. I'll be here all week.