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Chinese Culture

2010 Mar 17 The Winners! Beijinger’s 7th Annual Reader Restaurant Awards

 

Yesterday (March 16) saw the best of Beijing’s culinary talent gather at Joy Luck for the Beijinger’s 7th Annual Reader Restaurant Awards, the capital’s oldest and most credible dining awards. 191 Beijing restaurants were nominated across 35 categories, and over 5,000 votes were collated to come up with this year’s results. Hosted by the wonderful Dominic Johnson-Hill of Plastered 8 T-shirts and Beijing personality Ai Wan, the awards attracted a diverse crowd of revelers as they rolled on through the afternoon.

So, without further ado, the winners are…

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2010 Mar 16 "Every Piece is Creative" – Beijing Personality Ai Wan

To say the Shanghai-born, American-raised Beijing personality Ai Wan has had an eclectic career would be an understatement. Once named “world most exotic beauty” by American Playboy magazine, Ai Wan opened one of Beijing’s best-known nightclubs, ChinaDoll, back in 2006, and writes a regular column on the capital’s clubbing culture for Modern Weekly. She has also appeared in a raft of films, including Rush Hour and Zhang Ziyi's comedy Sophie’s Revenge, and produced the controversial Chinese documentary Yasukuni, which screened at the Berlin Film Festival in 2008. On the eve of her hosting of the Beijinger's 2010 Reader Restaurant Awards, we caught up with Ai Wan to find out what she has been up to recently.

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2010 Mar 16 Bringing it All Back Home: Chu Teh-Chun at NAMOC

Fifty-five years ago this May, yet another aspiring painter arrived in Paris. The French capital was then the mecca for artists from around the world, but 34-year-old Chu Teh-Chun (Zhu Dequn), who is being honored by a major retrospective this month at the National Art Museum of China (NAMOC), had traveled particularly long and far to reach the city of his dreams. His study of art had begun almost 20 years before at the China Academy of Art in Hangzhou, and from the first time he looked inside a book of Western painting he knew Paris was where he wanted to be.

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2010 Mar 15 iPhone China Apps

Steven over at Lost Laowai has provided a list of cool China iPhone apps for those who have made the leap to smart phones. Unfortunately I’m still using an antique Nokia, so I haven’t been able to check out the Lost Laowai suggestions, but a couple of them sound particularly useful for Beijingers.

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2010 Mar 11 Alternative Culture is Going to Take Over! JUE Opens Tonight

An Edinburgh Fringe in China? Sounds ambitious for a whole lot of reasons, but that’s what Split Work are hoping to do with the JUE Festival, an extended lineup of artists, performances, screenings and exhibitions in Beijing and Shanghai.

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2010 Mar 11 Quick Link: Eating Organic in China

The German-based site Clean Energy Project recently posted an interview with Yinghui Zhang-Carraro, a “freelance writer and resident of Beijing,” about Beijing’s organic food market.

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2010 Mar 09 Starf*cks Comes to Liuzhou?

Not sure if this is a classic piece of Chinglish signage or a witty piece of wordplay for an establishment offering more than coffee.

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2010 Mar 08 Quick Links: iPhone Pop & the Perils of Lip-synching

Here are two cute videos currently doing the rounds in China’s virtual realm. A young women calling herself PixieTea has posted a pop song called “ABCD Said,” supposedly produced using nothing more than an iPhone. According to ChinaSMACK it’s already been viewed more than 1.25 million times. The other video is an amusing clip of a young girl “singing” one of those horribly saccharine songs so beloved by Chinese television - into the wrong end of her microphone.

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2010 Mar 06 Taking Chinese Literature to the World: Harvey Thomlinson of Make Do Publishing

Selling Chinese literature to the English-speaking world is tough – especially when it’s by contemporary authors little known outside China. But Harvey Thomlinson is doing just that, with his new Hong Kong-based venture Make Do Publishing. On the eve of his appearance at the Bookworm Literary Festival, Dan Edwards talks to Harvey about Make Do and China’s online writing revolution.

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