Blog Tag - bakery

Chew on This: Discovering Beijing's Best Pretzel Spots
We've got a serious soft spot for pretzels. There's this irresistible allure to that salty, chewy goodness that's a match made in heaven when dunked...
Get Hot Cross Buns in Time for Easter From These Places
It’s almost Easter time and like any Western holiday it can be a little difficult to get those home comforts that you’re craving during the holidays...
Play Milkmaid and Fill Your Basket at This Retro Bakery
Do you still remember your favourite childhood reads, dear reader? I’ll go first —one of my most beloved story books when I was a wee little girl was...
JiangMaiTang Makes the Perfect Lunch Spot for CBD Located Workers
Walking into JiangMaiTang, you'll be immediately hit by what has to be one of the most comforting smells in the world: the smell of freshly baked...
Comedic Bananas: An Artsy Collab Between UCCA & Holiland
Maurizio Cattelan’s solo exhibit in Beijing should be no breaking news at this point for art fiends. Even if you haven’t gone yet, pictures have...
Holiland x Toblerone Team Up for Some Fleeting New Eats
Just like any other metropolis, Beijing is bursting with trends. This goes for pretty much anything you can think of, however, food certainly ranks...
Bread And Butter: Beijing Bakeries Worth Waking Up Early For!
Northern Chinese people are known for their fondness for flour, and Beijing residents have a particular affinity for the pastry. From traditional...
Alesia Studies the Art of the Soufflé in New 77 Theater Space
Alesia is likely already known to residents of Dongzhimen for its French pastries. Now, their new location by the 77 Theater expands on their baked...
Re-Bonjour! Comptoirs de France Releases New Summer Menu
New food, who dis? French bakery chain Comptoirs de France has been a fixture in Beijing for so long (they opened their first store way back in 2006...
There Will Be Bread Ups the Bakery Ante in Shunyi
Having won over Sanlitun patrons with their wholesome baked goods and perky coffee, There Will Be Bread is hoping to find similar success in a far...
Farina is a Sweet Treat for Bakery Fiends at The Crib
Good news for sweet-tooth Beijingers: Farina Bakery is a solid destination for slacking off on your New Year diet. How can you worry about tightening...
Can Palette Thrive Right Across the Street From Another French Bakery?
It’s a bold move indeed to open a bakery right across the street from Boulangerie, the 18-month-old Dongzhimen spot opened by a Cordon Bleu trainer...
Rustic Textures and Creative Flavors: Symphony Bakery Nails It
What could be more convenient than a bakery on the ground floor of your building? It allows you to get up at your leisure, amble downstairs with your...
You Had Me At Toasted Almond Croissant: Promising Bakery Dotcom Opens on Xiaoyun Lu
One problem with being a food writer is that whenever somewhere new opens, a friend will ask you whether you've been there yet. If you haven’t, they...
DP Two Tablespoons Cupcake Upgrades to Heartistry Bakery with Choices of Bread
Unlike New York City, where cupcakes are an integral part of the culture, Beijing's affair with these fattening treats remains a precarious...