Blog Tag - Gelato

Cool Off with a Scoop of Classic Italian Gelato
With summer firmly underway in the capital it’s fair to say that everyone is looking for ways to cool off. Well, why not cool down and treat yo’self...
R1 Spice Up Your Life: Pinvita on What It Takes to Serve Autentico Italian Grub in Beijing
People of the world! Every boy and every girl: In the lead up to our second annual Hot & Spicy Festival on Apr 20-21, we’re Spicing Up Our Lives...
Will Savage Ma Gelato Freeze You in Your Tracks This Winter?
With its prime perch next to the escalator on the first floor of the Topwin Mall, Savage Ma is well positioned to lure passersby with its Italian...
Chill Your Summer Gelato at Lingxia Gelato Lab, the Crib
I scream, you scream, we all scream for ice cream ... But gelato is not just the Italian word for ice cream, it is ice cream's better-looking, more...
The Roots(香海西厨)-- Roots down to Yizhuang 100%The Roots(香海西厨)-- Roots down to Yizhuang 100%
Born in northeast of France, and after spending several years in the UK, Antoine Mansuy (小安) and his wife landed in Beijing, took root in Yizhuang...
Vivi Dolce Gelato Lab: La Dolce Vita
We’ve been fans of Vivi Dolce’s intensely-flavored gelatos and sorbets for a while now, so when we found out the formerly WeChat-only business had...
This Week: Gung Ho! 2.0, 2014 Burger Cup, Matta Joins Restaurant Week
If you’re anything like us, the sweltering weather will have stripped your appetite back to the bare minimum of frosty drinks and slices of...
We All Scream For Ice Cream: Vivi Dolce's new Central Park Store
Purveyors of quality handmade gelato and sorbet Vivi Dolce have just opened their first bricks-and-mortar store in Central Park, sharing the same...
Vai Milano's Got Gelato Nerve
It's easy to swat your hand at the idea of yet another high-end ice cream joint coming to town. But with the milk worries here and the constant...